John Walker & Sons Private Collection 2016 Edition
$1,200.00
The most complex edition to date, 2016 is third bottling in the John Walker & Sons Private Collection series, continuing the themes of the incredibly limited Directors’ Collection and offering these small batch editions of Johnnie Walker to a wider audience. This edition, titled ‘Fine Honeyed Notes’, focuses on the sweeter flavours within the Johnnie Walker range, with some of the 100 casks coming from four closed grain distilleries – Caledonian, Cambus, Carsebridge and Port Dundas.
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Johnnie Walker Sweet Peat 50CL
Smoke meets sweet in Sweet Peat from Johnnie Walker, a limited edition experimental blended Scotch whisky. The core of Sweet Peat features whisky from Caol Ila and sherry matured Glendullen, in a similar vein to the peaty deliciousness that is the Johnnie Walker Black Label.
JOHNNIE WALKER BLUE LABEL YEAR OF THE ROOSTER
JOHNNIE WALKER BLUE LABEL YEAR OF THE ROOSTER
nside every bottle of Johnnie Walker Blue Label are remarkably rare handpicked single malt and grain whiskies from the four corners of Scotland, crafted to create this velvety smooth and vibrant Scotch Whisky. Only 1 in 10,000 casks in our unparalleled reserves of over 10 million maturing Scotch Whiskies has the richness and depth of character required to intricately craft Johnnie Walker Blue Label.
This limited edition of Johnnie Walker's iconic Blue Label celebrates Chinese New Year and 2017 being the Year of the Rooster. Presented in a striking bottle with a two-tone blue that fades to allow a glimpse of the golden liquid within. A gold illustration of the eponymous rooster adorns each face of the classically square bottle.
Johnnie Walker Blue Label Year of the Dog
Johnnie Walker released the Johnnie Walker Blue Label Year of the Dog limited-edition bottle in celebration of the Lunar New Year. As part of the brand’s Pioneering Spirit Series, Johnnie Walker continued to pay homage to the traditions of Asian culture and lasting heritage of the Chinese Zodiac.
This annual limited-edition series, now in its fifth installment, honors each Lunar New Year with a commemorative bottle inspired by the Chinese Zodiac. The 2018 bottle artwork, created in collaboration with multi-award winning Taiwanese artise Page Tsou, follows the Johnnie Walker Striding Man as he celebrates the Lunar New Year alongside the design’s proudly displayed Shar Pei. Originally bred for Chinese nobility, the Shar Pei is renowned for its rarity, a key characteristic of Johnnie Walker Blue Label. With only 1 in 10,000 whiskies distilled by Johnnie Walker possessing the caliber required to craft the Blue Label blend, each bottle exemplifies exclusivity and prestige.
The precious design consists of a total of four dogs all chosen for their special meaning in Asia. This unique design tells the story of the Johnnie Walker Striding Man and a loyal companion as they journey around the world bringing prosperity and rejoicing in the arrival of the New Year. The design also contains various symbols of wealth and prosperity making this bottle extremely unique.
Decorated with precious metals and a lacquered, ink-jet finish, the bottle itself depicts an ancient Chinese triptych design of beautiful lanterns, fireworks, and dancing dragons, embodying emotions felt while ringing in the New Year: an eagerness for exploration to worlds unseen, and an inspired sense of optimism and progress – the cornerstone of Johnnie Walker. Man’s best friend is pictured standing honest and loyal while traveling through this vibrant landscape, representing the best traits of human nature.
Johnnie Walker Blue Label Year of the Dog is a true collectors’ item: the bottle comes in stunning, collectible packaging that features a front-and-back view of the dazzling bottle – a great keepsake for any home bar or tablescape.
JOHN WALKER 28 YEAR BICENTENARY 75CL
A complex, rich whisky with layers of flavour in which an array of fruit aromas come together in harmony, balanced with warming spices and a soft, rolling smoke redolent of the rich array of exotic goods on offer. Dried fruit such as sultanas and figs are sweetened by hints of candied ginger, before berries, brown sugar and aromatic spices fill up the senses.
