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THE MACALLAN 21 YEAR OLD – FINE OAK
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The Macallan Classic Cut 2020 Release
Macallan Classic Cut 2020 Release
It may be hard to imagine today, but for much of the 20th century, Macallan was primarily a constituent malt in blends. It was not until the 1980s downturn in the market that the distillery decided to focus on its single malt brand. Fortuitously, this coincided with the crest of a wave of enthusiasm for the high quality releases that the distillery had licensed to Campbell, Hope & King and Gordon & MacPhail in the 1960s and 1970s. These remain some of the most collectible on the market. While global single malt sales volume is still lead by Speyside neighbours, Glenfiddich and Glenlivet, Macallan is easily the most sought after. So much so in fact, that they had to open a brand new distillery in 2018, a subterranean architectural masterpiece within the Easter Elchies estate, boasting 36 copper pot stills.
This is the fourth release of the Classic Cut series, first introduced in 2017. The expression takes its name from the third of Macallan's six pillars, known as the "finest cut," in reference to their selection of only the most superior quality spirit from their stills.
THE MACALLAN M BLACK
A MOST COMPLEX RELEASE
There remain at The Macallan Estate rare, black-ended casks holding peated Macallan. The smoke-infused spirit matured in these sherry seasoned oak casks has gathered distinction and depth over decades.
Flavour notes of warming wood spices open to dark chocolate and ginger, with a rare, lingering, and characterful peat
trace. An affectionate history of a whisky, it expressively chronicles bygone crafts of the generations that made it. Those lucky to meet it will never forget their rendezvous.
Subtly smoky and brooding it may be, but the whisky possesses the spark and breeding of a true Macallan. In its honour, its new home is hand crafted from black Lalique crystal.
A CELEBRATION OF MASTERY
One of the most challenging materials in the glass blower's repertoire, requiring more time and resource to produce than clear crystal. These individually numbered, slim and elegant decanters are flawless.
Their six facets are the inspirational acknowledgement of The Macallan's defining six pillars.
Designed by the Gallic creative visionary, Fabien Baron, the decanter was one of the most challenging that Lalique, true masters of the art, had encountered. Contemporary yet classical, their iconic realisation is a reverential triumph.
